Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. Recipient must be over 18 years old
Made by mixing two types of rice, ‘Kinmon Nishiki’ and ‘hitokokochi’, take the richness of rice to the next level. Both species are grown at “Gorobei Shinden” in Saku City, Nagano Prefecture, where the brewery is also located.
Tasting Note:Characterized by the sweetness of rice